- Add a House/Caesar Salad To Any Entrée 2.95
- To-Go food is always full price, $1.50 charge for split orders. Crab Cake Sandwich and Tuna Sandwich always full price.
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Meatloaf Dinner
Two slices of homemade meatloaf smothered with gravy; served with mashed potatoes & collard greens and garnished with fried onions 12.95
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Jamaican Jerk Chicken
7-oz. boneless ranch chicken breast rubbed with jerk seasoning and sautéed with onions and peppers in a tangy hot sauce; served over Cajun rice 11.95
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Chipotle Roasted Chicken
Roasted half chicken, seasoned with a chipotle pesto rub, served with roasted red potatoes and fresh vegetables 11.95
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Crab Cake Dinner
Two broiled crab cakes made with jumbo lump crabmeat, served with Creole mustard, French fries and cole slaw 20.95
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Blackened Catfish
Farm-raised catfish filet seasoned with Cajun spices; served with Cajun rice and collard greens 12.95
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Fish & Chips
Beer-battered cod filets served with French fries, cole slaw and tartar sauce 12.95
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Catch of the Day *
Your server will be happy to tell you about today’s selection Market Price
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Roast Turkey Dinner
Topped with gravy; served with homemade stuffing, mashed potatoes, vegetables and a side of cranberry sauce 12.95
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BBQ Ribs
Grilled baby back ribs with Sweet Baby Ray’s BBQ sauce, served with collard greens and macaroni & cheese half-rack 12.95
full-rack 19.95
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Paella *
Mussels, shrimp, chicken, scallops, Andouille sausage, diced tomatoes, green peppers, onions, & peas tossed with saffron rice (sorry, no substitutions) 15.95
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Grilled Salmon *
Fresh Salmon filet; served with wild rice, fresh vegetables and a lobster cream sauce; (available blackened) 15.95
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Black and Bleu Rib-eye Steak *
12oz. grilled and blackened rib-eye topped with melted bleu cheese; served with mashed potatoes and asparagus 19.95
Sides:
Homemade Cole Slaw 2.25
Vegetable of the Day 2.25
Cajun Rice 2.25
Mashed Potatoes 2.25
French Fries 2.25
Collard Greens 2.25
Baked Potato 2.25
Wild Rice 2.25
Roasted Red Potatoes 2.25
Asparagus 2.25
Macaroni & Cheese 3.25
^ Denotes Vegetarian Item
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

